GG’s KETO Vanilla Cheesecake Cups

by | Dec 7, 2017 | Desserts

GG’s KETO Vanilla Cheesecake Cups

Sweet treats are a necessary part of life. I like mine in single serving cups. Only 4 ingredients, easy to make and delicious.

Ingredients

Recipe makes 16 cups

  • 8 oz. cream cheese
  • 2 tsp. vanilla extract
  • 1/2 cup Swerve or other Keto Friendly sweetener
  • 5 drops Stevia clear
  • 1 cup  heavy cream

Instant Pot 6 Qt (7-in-1) Multi-Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer


Directions

  1. Set cream cheese out for a few hours to soften.
  2. Add cream cheese, vanilla extract and both sweeteners into a mixer and mix on low.   Stop a few times in the mixing process to scrap the bowl to ensure a smooth consistent texture.
  3. Add half of the heavy cream and mix for another 2 minutes.
  4. Let the the mixture rest for 4-5 minutes to allow sweeteners to dissolve and blend thoroughly.
  5. Add the other half of the heavy cream and mix on medium speed for 3 minutes until the mixture forms stiff peaks.
  6. Spoon or pipe mixture into muffin papers.
  7. Set in the fridge for at least 1 hour
  8. Before serving, top with a dollop of homemade whipped cream and your favorite berries.
  • Enjoy!
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